Chemische Technik als E-Books

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251 Produkte

Cover: Wide Band-Gap Semiconductor Nuclear Radiation Detector (E-Book) von Yuming Zhang
-5%
Cover: Valorization of Citrus Food Waste (E-Book)
Valorization of Citrus Food Waste Angebot€203,29 Regulärer Preis€213,99
Cover: Uncorked: Negotiating Science and Belief in the Natural Wine Movement (E-Book)
Cover: Traditional Japanese Seasonings and Condiments (E-Book) von Minaka Ono
Cover: Thin Films and Coatings (E-Book)
Cover: The Sustainable Plate: Unveiling the Science of Meat Substitutes and Impact on Global Health (E-Book) von Subhasree Ray
Cover: The Future of Plant Protein (E-Book)
Cover: Technological Advances and Trends in Cheese Making (E-Book)
Cover: Sustainable Fertilizers: Utilizing Biomass Ashes and Biochars (E-Book) von Katarzyna Chojnacka
Cover: Sustainability in Food Packaging (E-Book)
Cover: Surface Engineering of MXenes (E-Book)
Cover: Supersonic Separators for Sustainable Gas Purification (E-Book) von Hongbing Ding
Cover: Starch: Progress in Food Applications (E-Book)
Cover: Spin Moiré Engineering and Emergent Electromagnetism in Topological Spin Crystals (E-Book) von Kotaro Shimizu
Cover: Soft Materials for Functional Applications (E-Book)
Cover: Smart Materials for Energy Storage and Biomedical Applications (E-Book)
Cover: Selected Topics in Food Process Engineering (E-Book)
Cover: Sea Buckthorn (E-Book)
Sea Buckthorn Angebot€213,99
Cover: Safety Measures for Hydrogen Fueling Stations (E-Book)
Cover: Rye: Processing, Nutritional Profile and Commercial Uses (E-Book)
Cover: Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects (E-Book) von Bee Ling Tan
Cover: Resonant Dynamical X-ray Diffraction (E-Book) von Tomoe Fukamachi
Cover: Reducing Food Loss and Waste (E-Book)
Cover: Recent Trends and Applications of Leguminous Microgreens as Functional Foods (E-Book)