Ensuring Wellness: Immunosensors Monitoring Food Quality, and Pathogenicity Risks

Introduction to Immunosensors Principles and Applications in Food Safety.- Nanoparticles as Catalysts for Immunosensor Innovation.- Detection of foodborne pathogens in milk and milk-based products using immunosensors.- Detection of antibiotics in meat and meat-based products using immunosensors.- Detection of Escherichia coli O157H7 in different food matrices.- Detection of foodborne pathogens in meat and meat-based products.- Detection of Gram-positive bacteria using immunosensors in different foods.- Detection of Salmonella spp. in different foods using immunosensors.- Detection of antibiotics in milk using immunosensors.- Role of immunosensors in the detection of food-derived allergens.- Role of immunosensors in the detection of pesticides in different food matrices.- Application of immunosensors in the detection of plant pathogens.- Detection of microbial toxins in different food matrices.- Detection of adulterations in honey using immunosensors.- Detection of adulterants in eggs using immunosensors.- Applications of immunosensors in fungal and their toxins detection in different food matrices.- Innovative techniques and future trends in immunosensor technology.

• Erscheinungsdatum: 26.09.2025
• Autor/Autorin: Kamil Kuca
• Reihe: Biomedical and Life Sciences (R0)
• Format: E-Book
• Dateiformat: PDF
• Kopierschutz: Wasserzeichen
• Dateigröße: 11.3 MB
• Verlag: SPRINGER
• Sprache: Englisch
• Umfang: 296 Seiten
• ISBN: 9783031974779
• Lieferung: Sofort per Download
• Hinweis: Sofort per Download lieferbar. Kein physischer Versand.
• Kompatibilität: Lesbar auf Geräten und Apps mit PDF-Unterstützung.