Innovations in Ayurvedic Nutrition

Chapter 1. Translational research in ayurveda: An introduction to evidence-based approaches.- Chapter 2. Translational nutrition and health benefits.- Chapter 3. Emerging opportunities in nutriayur products and supplements.- Chapter 4. Formulations and Challenges of Nutri-Ayur Products Development.- Chapter 5. Global Market Entry Regulation of Nurti-Ayur products.- Chapter 6. Phytomolecular diversity and nutrigrade phytochemicals.- Chapter 7. Role of Nutri-Ayur Product on Nutritional Disorders in Children.- Chapter 8. Nutri-Ayur as Energy Enhancer.- Chapter 9. Nutri-ayur in Cognition and Memory Dysfunction.- Chapter 10. Nutri-ayur as immunity modulator.- Chapter 11. Nutri ayur to enhance aphrodisiac activity.- Chapter 12. Bioavailability of Nutri-Ayur Products - Innovations in Ayurvedic Nutrition.- Chapter 13. Ayurvedic perspective of cancer and the potential of nutri-ayur interventions for the well-being of cancer patients.- Chapter 14. Nutri-Ayur as Contraceptive.- Chapter 15. Intellectual properties rights related to nutri ayur products.

• Erscheinungsdatum: 11.03.2025
• Autor/Autorin: Anil Kumar
• Reihe: Biomedical and Life Sciences (R0)
• Format: E-Book
• Dateiformat: PDF
• Kopierschutz: Wasserzeichen
• Dateigröße: 9.6 MB
• Verlag: SPRINGER
• Sprache: Englisch
• Umfang: 300 Seiten
• ISBN: 9789819629602
• Lieferung: Sofort per Download
• Hinweis: Sofort per Download lieferbar. Kein physischer Versand.
• Kompatibilität: Lesbar auf Geräten und Apps mit PDF-Unterstützung.