{"product_id":"advances-in-temperate-phyconomy-algal-harvest-and-cultivation-in-globally-distri-ebook-1","title":"Advances in Temperate Phyconomy: Algal Harvest and Cultivation in Globally Distributed Temperate Waters","description":"\u003cp\u003e.- 1.Integrating a Global Seaweed Protection Strategy With the Future of the Seaweed Industry.\u003cbr\u003e.- 2.Comparative Phyconomy: Strategic synergies between temperate and tropical seaweed systems for sustainable blue ocean development.\u003cbr\u003e.- 3.Understanding Temperature Effects in Microalgae: Physiological Insights, Reactor Thermal Behavior and Outdoor Production Strategies.\u003cbr\u003e.- 4.Ecological and Economic Significance of Seaweeds in Temperate Waters.\u003cbr\u003e.- 5.Seaweed Cultivation in Temperate Southern Africa: Trials, Successes and the Future.\u003cbr\u003e.- 6.Seaweed Cultivation in Peru: Advances, Challenges and Opportunities.\u003cbr\u003e.- 7.Phyconomic Aspects of Red Seaweeds (Rhodophyta) From Cold and Temperate Regions Used as Raw Materials for Hydrocolloid Production (e.g., Agars and Carrageenans):  Examples from Chile.\u003cbr\u003e.- 8.On the Life of Koreans and Seaweeds: From Tradition to Present and Future.\u003cbr\u003e.- 9.Changing Seaweed Bed Profiles in Japan Due to Warming Oceans with Notes of Some Challenges in Establishing Seaweed Beds, Including in the Philippines.\u003cbr\u003e.- 10.The Origin and Evolution of the Sustainable Rockweed (Ascophyllum nodosum) Harvesting Rake.\u003cbr\u003e.- 11.Exploring the Principles of Algal Mat (AM) Removal From Temperate Intertidal Mudflats Under Blue Nitrogen Trading Schemes.\u003cbr\u003e.- 12.An Essay on One Woman’s Extraordinary Contribution to the Global Cultivation of Nori.\u003cbr\u003e.- 13.Bringing New Seaweed Species into Aquaculture: A Step by Step Guide on How to Know Your Seaweed.\u003cbr\u003e.- 14.Development of Subtropical and Warm-Temperate Algal Cultivation in the Macaronesian Region: Biodiversity, Biobanking and Biotechnological Valorisation.\u003cbr\u003e.- 15.Advancing Northeastern U.S. Sugar Kelp Breeding Through Genomic Selection.\u003cbr\u003e.- 16.Advances in Seaweed Tissue Culture, With Emphasis on Cold and Temperate Brown Algal Species.\u003cbr\u003e.- 17.Current Phyconomic Practices of Saccharina latissima and Potential Application of New Plant Breeding Techniques to Upscale its Aquaculture Production With a Focus on Developments in Europe.\u003cbr\u003e.- 18.Host-Microbiome Ecology in a Seaweed Holobiont: Current Understanding, Technological Advancements, and Manipulation Approaches.\u003cbr\u003e.- 19.The Economic Cost of Seaweed Diseases: A Case Study of Korea’s Pyropia Aquaculture Industry.\u003cbr\u003e.- 20.Algal Proteins, Peptide Hydrolysates and Temperate Phyconomy.\u003cbr\u003e.- 21.Addressing Planetary Boundary Breaches With Land-Based, Temperate, Macroalgal Cultivation.\u003cbr\u003e.- 22.Algal Innovation at Work, 1976 to Date: Continuous Commercial Seaweed Tank Culture in France - From Chondrus crispus to Co-Culture of Macroalgae and the Diatom Odontella aurita.\u003cbr\u003e.- 23.The Personal Recollections and R\u0026amp;D Journey of a Macroalgal Entrepreneur Towards a Sustainable Land-based, Seaweed Biomass Production Farm with Practical Applications as  Bio-remediation Systems for Fish Effluent and Aquatic Ecosystem Restoration.\u003c\/p\u003e","brand":"Alan T Critchley","offers":[{"title":"Default Title","offer_id":54455356916039,"sku":"9783032282811","price":266.43,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/5455\/2903\/files\/advances-in-temperate-phyconomy-algal-harvest-and--ebook-cover.webp?v=1785273977","url":"https:\/\/www.cinebuch.de\/products\/advances-in-temperate-phyconomy-algal-harvest-and-cultivation-in-globally-distri-ebook-1","provider":"CineBuch","version":"1.0","type":"link"}