{"title":"Adam E. Ahmed","description":"\u003cp\u003eDr. Adam E. Ahmed is an Associate Professor of Agricultural Economics in the Department of Agribusiness and Consumer Sciences, College of Agricultural and Food Sciences, King Faisal University. He obtained his B.Sc. in Agricultural Economics from the University of Khartoum, Sudan (1994); M.Sc. in Agricultural Economics from the same university (1997). He obtained his Ph.D. at the University of Giessen, Germany (2004). He joined the Department of Agricultural Economics, Faculty of Agriculture, University of Khartoum (1994) as a Teaching Assistant (1994-98); Lecturer (1999-2000); Assistant Professor (2004-2009), and Associate Professor 2010 to present. Dr. Ahmed has pursued a variety of works including teaching, research, and community outreach. He has published 4 books on food security, 17 chapters, more than 35 articles in peer-reviewed journals, and 20 conference papers. He is the founder of Albilad Bank Chair for Food Security in Saudi Arabia and the Food Loss and Waste Research Chair. He is the initiator of King Faisal's Initiative on \"Stop Food Loss and Waste and the Initiative for Strengthening Saudi Arabia's Rank in the Global Food Security Index. He has had several consultancy assignments with FAO, WFP, ACSAD, and USAID. Dr. Ahmed participated in research projects funded by King Abdulaziz City of Science and Technology (KACST), Saudi Arabia. He was the PI of the national research project \"Assessment of the Patterns and Determinants of Breastfeeding and Complementary Feeding in Infants in Saudi Arabia.\u003c\/p\u003e\u003cp\u003eProf. Jameel M. Al-Khayri is affiliated with the Department of Agricultural Biotechnology, King Faisal University, Saudi Arabia. He received B.S. in Biology in 1984 from the University of Toledo, M.S. in Agronomy in 1988, and Ph.D. in Plant Science in 1991 from the University of Arkansas. He is a member of the International Society for Horticultural Science and serves as the National Correspondent of the International Association of Plant Tissue Culture and Biotechnology.He has dedicated his research to date palm biotechnology for the past three decades, earning him the title of the most influential date palm researcher worldwide in 2026. He has authored 200 research articles, 120 chapters and edited several journal special issues. In addition, he edited 53 reference books on plant biotechnology, genetic resources, breeding, genomics and nanotechnology. He has been involved in organizing international scientific conferences and contributed numerous research presentations. In addition to teaching, advising and research, he held administrative responsibilities as the Assistant Director of Date Palm Research Center, Head of Department of Plant Biotechnology and Vice Dean for Development and Quality Assurance. Prof. Al-Khayri served as a Member of Majlis Ash-Shura (Saudi Legislative Council) for the 2009-2012 term. He is interested in the role of biotechnology in enhancing food security and mitigation of the impact of climate change on agriculture.\u003c\/p\u003e\u003cp\u003eProf. Shamseddin Musa Ahmed is a leading expert in water management, agricultural engineering, and environmental sustainability. He earned top honors (B.Sc., 2000) and a Ph.D. (2009) from the University of Gezira (Sudan), including DAAD-funded research in Germany. He has dedicated his 25-year career to Gezira's Water Management and Irrigation Institute (WMII), rising from teaching assistant to full Professor (2023) and becoming Dean in 2020. Prof. Ahmed has a strong international profile, conducting advanced research in Japan under a JSPS fellowship. He spearheaded the development of Irrigation and Drainage Toolkits for the Nile Basin Initiative. He holds key leadership roles in major environmental projects, including Sudan's Sustainable Natural Resource Management Project (Green African Wall - GEF\/World Bank), key climate change committees (NAPA, REDD+), and contributed to the Saudi Green Initiative via King Faisal University. He is the Co-Founder and President of APIWEC, uniting African professionals to advance sustainable agriculture and climate policies. A prolific researcher and speaker on irrigation, climate resilience, and food security, his work earned the University of Gezira's Best Publication Prize (2014). He is currently affiliated with King Faisal University's Institute of Studies and Consulting.\u003c\/p\u003e\u003cp\u003eDr. Azharia A. Elbushra is an Associate Professor of Agricultural Economics at the Department of Agribusiness and Consumer Sciences, King Faisal University, Saudi Arabia. She obtained her Ph.D. in Agricultural Economics from the University of Khartoum in 2007. She started her career as a teaching assistant in the Department of Agricultural Sciences, College of Natural Resources and Environmental Sciences, University of Juba, Sudan in 1994, lecturer in 1998, Assistant Professor in 2007. In August 2011, she joined the Department of Agricultural Economics and Agribusiness at the College of Agriculture, University of Bahri, Sudan, and was promoted to Associate Professor in April 2013. Her expertise is in the field of agricultural policy, project evaluation, food security, and quantitative modeling. She serves as co-editor for three books on food security in Saudi Arabia, and has published over 30 articles in esteemed journals, book chapters, and conferences. Over the years, she has supervised numerous M.Sc. and Ph.D. students and has contributed to the peer-reviewing process worldwide. She also works as a consultant for local and international organizations and is a member of many scientific bodies related to her specialization. She is currently collaborating on a book about food and nutrition security in the Kingdom of Saudi Arabia, which is currently being processed for publication by Springer.\u003c\/p\u003e","products":[{"product_id":"food-and-nutrition-security-in-the-kingdom-of-saudi-arabia-vol-4-adam-e-ahmed-ebook","title":"Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 4","description":"\u003cp\u003eChapter 1. The Climate-Resilience Imperative: An Introduction to Climate Change Impacts, Agricultural System Vulnerabilities, and Mitigation Pathways for Food Security in Saudi Arabia.- Chapter 2. Sustainable Agriculture Practices for Enhancing Food Security in Saudi Arabia.- Chapter 3. Organic Farming in Saudi Arabia: An Agroecological Perspective on National Program, Practices and Market Development.- Chapter 4. Effect of Climate Change on the Food System Security in Saudi Arabia.- Chapter 5. Impact of Climate Change on Food and Nutrition in Saudi Arabia.- Chapter 6. Impacts of Climate Change on Water Resources and Food Security in Saudi Arabia.- Chapter 7. Mapping Ground Water Depletion and Crop Water Footprints in Saudi Arabia.- Chapter 8. Enhancing Food Sustainability Using Cutting-Edge Artificial Intelligence-Based Technologies.- Chapter 9. Hydroponics: Mitigating Water Scarcity for Food Security in Saudi Arabia.- Chapter 10. Water Innovation for Climate Mitigation and Food Security in Saudi Arabia.- Chapter 11. Sustainable Soil and Water Management for Food Security in Saudi Arabia.- Chapter 12. Desertification in Saudi Arabia: Prevention, Restoration, and Sustainable Management.- Chapter 13. Conservation and Utilization of Wild Plant Genetic Resources for Food Security in Saudi Arabia.- Chapter 14. Weed Management and Food Security in Saudi Arabia.- Chapter 15. The Climate Challenge and Fertilization Efficiency: Building Sustainable Agricultural Systems to Ensure Food Security.- Chapter 16. Significance of Micronutrients in Improving Agroecosystems and Food Security under Climate Change in Saudi Arabia.- Chapter 17. Fast Food Culture in Saudi Arabia: Trends, Challenges, and Impacts.- Chapter 18. GCC Performance on the Global Food Security Index's (GFSI's) Food Safety and Quality Pillar: From Diet to Governance.- Chapter 19. Microbial Dynamics in the Food Chain: Risk Assessment, Legislation, and Control.- Chapter 20. Assessing Climate-Driven Food Spoilage and Pathogen Risks: A Saudi Arabian Perspective.- Chapter 21. An Economic Vision of Sustainable Agritourism Using PESTEL Analysis in Saudi Arabia.- Chapter 22. Climate Change Impacts on Food Production in Saudi Arabia: Mitigation, Adaptation and Resilience Strategies.- Chapter 23. Resilience in a Resource-Scarce Region: A GFSI Analysis of Sustainability and Adaptation in the Gulf Cooperation Council.- Chapter 24. Building Climate-Resilient Agricultural Systems: A Synthesis of Impacts, Vulnerabilities, and Mitigation Pathways for Food Security in Saudi Arabia.\u003c\/p\u003e","brand":"Adam E. Ahmed","offers":[{"title":"Default Title","offer_id":55339892670791,"sku":"9783032335654","price":245.03,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/5455\/2903\/files\/food-and-nutrition-security-in-the-kingdom-of-saud-ebook-cover.webp?v=1791450564"},{"product_id":"food-and-nutrition-security-in-the-kingdom-of-saudi-arabia-vol-3-adam-e-ahmed-ebook","title":"Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 3","description":"\u003cp\u003eChapter 1. Introducing a Multi-Dimensional Analysis of Food Security Indicators, Determinants, and Their Implications for Policy and Practice.- Chapter 2. Saudi Arabia's Multi-Sectoral Strategies and Programs Driving Sustainable Food and Water Security.- Chapter 3. Food Security in Saudi Arabia: Strategies, Policies, and Challenges.- Chapter 4. Impact of Knowledge-based Economy on Food Security in Saudi Arabia.- Chapter 5. The Implications of Knowledge and Data Sharing on Sustainable Food Security: Indicators and Determinants.- Chapter 6. Contributions of Agricultural Transformations to Food Security in Saudi Arabia: Indicators and Determinants.- Chapter 7. Advancing Food Security in Saudi Arabia: Lesson Learned from Recent Geospatial Studies.- Chapter 8. Analysis of the Food Security Situation in Saudi Arabia: Availability Indicators.- Chapter 9. A Data-Driven Analysis of Food Accessibility Indicators in Saudi Arabia.- Chapter 10. Examining Utilization Indicators in Saudi Arabia's Food Security Context.- Chapter 11. Understanding Food Security in Saudi Arabia: Insights on Stability Indicators.- Chapter 12. The Global Food Security Index Affordability Pillar in the Gulf Cooperation Council: An In-depth Examination of Economic Indicators and Safety Net Program Effectiveness.- Chapter 13. Food Availability in GCC Countries: Analyzing Key Indicators from the Global Food Security Index.- Chapter 14. Agri-Food Marketing in Saudi Arabia: The Strategic Evolution under Vision 2030.- Chapter 15. The Impact of Post-Harvest Handling of Fruits and Vegetable Crops on Food Security in Saudi Arabia.- Chapter 16. Contribution of Fruits to Food Security in Saudi Arabia.- Chapter 17. The Role of Vegetable Production in Enhancing Food Security and Future Perspective in Saudi Arabia.- Chapter 18. The Challenges of Vegetable Crops Production in Saudi Arabia.- Chapter 19. Agricultural Labor Dynamics: Implications for Food Security in Saudi Arabia.- Chapter 20. The Sustainable Agricultural Rural Development Program: Implementing Vision 2030 in the Saudi Countryside.- Chapter 21. Women Empowerment and Food Security: The Case of Saudi Arabia.- Chapter 22. Obesity and Non-Communicable Diseases in Saudi Arabia: Causes, Consequences, and Interventions.- Chapter 23. Implications of COVID-19 on Food Security: The Case of Saudi Arabia.- Chapter 24. Saudi Arabia's Efforts in Achieving Sustainable Development Goals.- Chapter 25. From Indicators to Action: Synthesizing Food Security Pillars in Saudi Arabia – A Data-Driven Roadmap for Policy and Resilience.\u003c\/p\u003e","brand":"Adam E. Ahmed","offers":[{"title":"Default Title","offer_id":55339895488839,"sku":"9783032328007","price":245.03,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/5455\/2903\/files\/food-and-nutrition-security-in-the-kingdom-of-saud-ebook-cover-adam-e-ahmed.webp?v=1791450583"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/5455\/2903\/collections\/adam-e-ahmed-autor-kollektion.webp?v=1791450561","url":"https:\/\/www.cinebuch.de\/collections\/adam-e-ahmed.oembed","provider":"CineBuch","version":"1.0","type":"link"}